The recipes may be generations-old, but the ambiance and service in Kebab Korner is refreshingly up to date. Lunch and dinner menus showcase award-winning, North Indian dishes made with traditional cooking methods, subtle spices and a dash of contemporary flair. Meats and kebabs are complemented by a delectable selection of vegetarian choices served in a comfortable setting overlooking the bay.
Master chef Dario Dezio brings home-style Sicilian and Italian cuisine to Mumbai in Corleone, a striking restaurant overlooking the Arabian Sea. The finest cheeses and meats flown in regularly from Italy and Sicily are combined with herbs from our own garden to create pastas, risottos, gourmet entrées and hand-tossed pizzas and calzones. There’s also a nice selection of antipasti, soups, salads, entrées and pastas for guests who prefer vegetarian fare.
open air international cuisine rooftop restaurant.