Our restaurant features a combination of modern architecture and décor delivering Modern Australian dishes with an Asian and European presence. Executive Chef, Nick Reade sources ingredients from premium producers with a focus on regional produce that reflects our “In the Know” philosophy.

Location:  In Hotel - Flinders Lane
Services:  Breakfast  |  Lunch  |  Dinner

Check-In Date

ex: 23-Nov-2009

Check-Out Date

Nights

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Rooms

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Adults

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Children

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Call 1 888 400 9717