

Lunch or dinner in El Fogon de Piedra is no ordinary meal; it’s a truly unique dining experience. For starters, you’ll be seated in a thatched straw and wood hut inspired by the ancient Notibaes Indian tribe. Next, you’ll choose from a menu of international and barbecue dishes. Finally, your meat selection is cooked to order at your table, on hot volcanic stones.
La Brasserie turns breakfast into a culinary celebration with an elaborate buffet of regional, national and international dishes. Sunlight pours through a wall of windows to give the casual restaurant an airy ambiance, and the congenial service will make you feel right at home. La Brasserie is open to individual guests for breakfast only, but can be reserved for private group luncheons and dinners.