The beauty of the buffet is that you can sample a little bit of everything or come back for more of your tried and true favourites. Café Stella gives you all the options, with lavish spreads presented in a lively atmosphere at breakfast, lunch and dinner. Three weekly theme nights give you tastes of oriental, Mediterranean and international specialties, accented with décor and touches unique to each region.

Location:  In Hotel - Lobby
Services:  Breakfast  |  Lunch  |  Dinner

Chef Marco invites you to journey to Italy in Il Portico, a grotto-inspired restaurant complete with brick pizza oven. The trattoria-style antipasto buffet is just the beginning ... Italian classics such as Caprice Salad, Carpaccio di Manzo, Spaghetti allo Scoglio, Medallion di Manzo and Pizza Siciliana are prepared with the freshest ingredients and authentic techniques.

Location:  In Hotel - Next to Cafe Stella (Lobby Level)
Services:  Dinner

The brick bread oven at the entrance to El Tanour is only the first indication you’re in for an authentic Lebanese evening. The Arabian architecture and arabesque furniture are also true to tradition, but the exceptional à la carte menu is the real crowning glory. With culinary experience nurtured in the heart of Lebanon, Chef Wessam prepares dishes such as Kebbah and Wine Leaves, Lebnah and Warak Enab.

Location:  In Hotel - Next to Johnny's Bar (Lobby Level)
Services:  Dinner

If you can’t get to Greece, an afternoon or evening in Taverna Barba Kiriakos is the next best thing. Greek paintings adorn the walls, the Greek Lagoon shimmers just outside the windows, and live bouzouki music fills the air as Greek chefs Nickos and Christos prepare authentic à la carte items. The Greek Salad, Moussaka and Baklava are perennial favourites.

Location:  In Hotel - On the Beach
Services:  Lunch  |  Dinner

Stefano’s Seafood Restaurant is scheduled to open mid-2008.

Location:  In Hotel - on the Beach
Services:  Dinner