The Restaurant creates French and Spanish influenced cuisine using fresh, locally grown ingredients. The culinary artistry begins at breakfast with a beautiful buffet, followed by an equally tempting lunch buffet and executive menu. Evenings are a bit dressier, with dinner choices such as the popular Cowboy Ribeye presented in an intimate dining room with traditional white linen service.

Location:  In Hotel - Ground Floor, adjacent to lobby
Services:  Breakfast  |  Lunch  |  Dinner

The Bar features the famous Stoli-Doli martini, classic cocktails and extensive tapas menu with a high-style city bar ambiance.

Location:  In Hotel - Lobby, Ground Floor
Services:  Lunch  |  Dinner