Translated as ‘Emperor Kitchen’, Yu Chu is a signature restaurant, the restaurant marries contemporary style, stylish surroundings and culinary spectacle with authentic Cantonese and Peking cuisine. As diners look on, our skillful Chef prepares hand-pulled noodles, fresh dim sum and hot wok dishes within the open, impeccably designed show kitchen. Guests can see flashing steel knives and fiery explosions from open gas burners which they operate dexterously with their knees.

Market 39 unites the best of East and West in a buffet and a la carte dining experience. Seven open interactive kitchens showcase the varied sights, sounds and smells of creative international cuisine as our Chefs demonstrate their dexterity and skill in serving up the very best that Western and Asian culinary traditions have to offer. Market 39 specialises in a boutique selection of appetisers, locally sourced and imported seafood.

Warm, welcoming and effortlessly authentic, our trattoria-style restaurant Basilico is a true slice of the continent. This is where you can find food just like how your mother would make, home cooked and honest style. A contemporary décor, casual ambience, and casual yet attentive Bistro-style service makes it the perfect place to meet colleagues or friends for business or pleasure, at any time of the day.