You’ll sense the harmony that exists in nature in Woods, a contemporary restaurant offering contemporary cuisine. A wood block sculpture table greets you at the entrance, and a graceful wooden arch and wine cellar divide the space into a relaxed salon and a more formal dining room. Chef Didier Quesnel honours his seasonal ingredients by continually discovering new ways to charm the palate with light, fresh creations.

Location:  In Hotel - Lobby floor
Services:  Breakfast  |  Lunch  |  Dinner