McCormick & Schmick's Seafood Restaurant takes the meaning of fresh seafood to new heights. The menu changes daily with more than 30 selections to choose from. Enjoy Alaskan Halibut for lunch and Northwest Salmon at dinner. The “cocktail chefs” mix every drink by hand (no blenders). A selection of single malt whiskeys and bourbons is also available.
The Capital Grille is classic dining at its finest. Experience the culinary artistry of dry-aged steaks, fresh seafood and seasonal daily features. Handcrafted mahogany, plush leather seating and distinctive art surround you in elegance. The celebrated wine cellar features over 350 varietals from the world’s legendary vineyards.