The Carlton Restaurant brings together the best qualities of a traditional French café and a fine gourmet restaurant. Head Chef Laurent Bunel prepares seasonal dishes in a light, simple way that highlights local ingredients and seasonings. Neo-colonial décor in the dining room and sea views on the terrace provide memorable settings for enjoying breakfast, lunch and dinner.

Location:  In Hotel - On the ground floor, with sea view
Services:  Breakfast  |  Lunch  |  Dinner

From April to October, The Carlton Beach Restaurant lures locals, hotel guests, shoppers and celebrities onto the bay-view terrace for lunch. On the Provençal buffet is a sumptuous presentation of fresh local vegetables and traditional French specialties including pissaladières (pizza-like tarts). An equally tempting à la carte menu is also offered.

Location:  In Hotel - Beach
Services:  Lunch