SunCoast Café is named in honour of the legacy of the original hotel building, the Suncoast. Locals and guests mingle and relax in the comforts of the neutral interior while dining on a variety of International foods. Lunch and dinner are buffet style on weekends.

Yaeyama Japanese Restaurant offers an up-close view of our traditional Ishigaki Japanese garden and a variety of seasonal, creative traditional and modern Japanese cuisines.

Ishigaki offers authentic Ishigaki and Okinawan menus in a personalized setting accompanied by a sense of style and flavours based on indigenous cultural nuances.

Omoto offers teppanyaki dining (seated at an iron grill) featuring local Ishigaki beef, pork, chicken and freshly caught seafood, all prepared while you watch. A private room is also available.

China Shadow mixes contemporary design with authentic Chinese dishes from the Cantonese, Pekinese and Taiwanese regions. This restaurant is closed on Wednesdays.

Fireside Terrace offers Japanese “yakiniku” cooking where you cook meat and vegetables at your own table. Fireside restaurant is a seasonal restaurant.