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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Select Clinton Event Facilities

Decorated in welcoming cream, golden and green, our Grand Hunterdon Ballroom has a “Hometown” feeling, perfect for Weddings, Retirements, Dinners, or Luncheons. Wired with High Speed Internet Access and Wireless Internet Network for meetings.
Facilities
Total Area Of Meeting Space : 8225  sq Ft
Number Of Sales And Meeting Professionals On-Site : 3
Largest Room Measurement
Smallest Room Measurement
Exhibit Space Available
Total Area Of Exhibit Space Available :  5500
Number Of 8'' x 10'' Booths :  30

Equipment

35mm Slide Projector
Cable Modem
DVD Player
Digital Projector
Flip Chart and Markers
Group and Event Packages
LCD Projector
Laser Disc
Lectern
Microphone
Modem Lines
Overhead Projector
VCR
Meeting area alongside Ballroom entrance
Meeting area alongside Ballroom entrance
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Meeting area alongside Ballroom entrance Mill Square Room Meeting Room Ballroom Ballroom Ballroom
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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Select Clinton Meeting Rooms

Capacities by Layout
Event Room
 

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Select Clinton Banquets/Catering

Breakfast Menu
Continental Breakfast
Buffet Style which includes Chilled Fruit Juice, Fresh Pastry and Muffins, Fresh Fruit Preserves, Bagels & Cream Cheese, Coffee, Tea, and Decaffinated Coffee
Grande Continental Breakfast
Buffet Style which includes Chilled Fruit Juice, Sliced Fresh Fruit, Fresh Pastry, Fresh Fruit Preserves, Bagels & Cream Cheese, Assorted Cold Cereal, Granola, and Yogurt, Fresh Sliced Seasonal Fruit, Coffee, Tea, and Decaffinated Coffee
Mulligans Breakfast Buffet
Chilled Fruit Juices, Fresh Fruit, Scrambled Eggs, Bacon, Ham, Sausage, Texas Style French Toast with Maple Syrup, Bagels and Cream Cheese, Home Fried Potatoes, Assorted Breads and Pastries, Fresh Fruit Preserves, Coffee, Tea and Decaffeinated Coffee

Dinner Menu
Served Dinner Entree Options
Our Served Dinner Menu is a Four Course Meal including choice of Appetizer (Choose One), Salad (Choose One), Entrée (Choose Two), Soft Drinks, Coffee and Dessert (Choose One). Sample Entree Choices: Ginger Glazed Salmon with Mango Salsa, Peppercorn Crusted Tilapia in a White Bean Cassoulet, Parmesan Horseradish Encrusted Prime Rib Au Jus, 8 oz Filet Mignon, 10oz New York Strip Steak, French Cut Chicken Breast with White Bean Cassoulet.
Dinner Buffet
Soup Du Jour Two Salads: Tossed Garden Salad, Caesar Salad, Tomato and Mozzarella Salad, Cucumber Salad, Chilled Pasta Salad Choice of 2 or 3 entrees: Chicken Marsala, Chicken Piccata, Herb Encrusted Chicken Breast with Citrus Buerre Blanc, Tilapia in Lemon Butter Sauce, Salmon with Dill Cream Sauce, Chateau Steak, Penne Pasta with Vodka Sauce, Penne Primavera, Vegetable Lasagna Chef's Selection of Seasonal Accompaniments Assorted Pastry and Dessert Buffet Soft Drinks, Coffee, Hot Tea

Lunch Menu
Deli Lunch Buffet
Bowtie Pasta Salad, Tossed Garden Salad, Sliced Deli Meats and Cheese, Sliced Tomato, Onion, and Lettuce, Freshly Baked Rolls and Breads, Deli Pickles and Condiments, Tray of Desserts, Assorted Sodas, Coffee, Tea and Decaffeinated Coffee
Main Street Lunch Buffet
Buffet Style: Tossed Garden Salad, Bowtie Pasta Salad, Fresh Rolls with Butter Choice of 2 entrees: Chicken Cordon Bleu, Chicken Francaise, Chicken Marsala, Chicken Piccata, Chicken Parmigiana, Tilapia in Lemon Butter Sauce, Salmon with Dill Cream Sauce, Chateau Steak, Penne Pasta with Vodka Sauce, Penne Primavera, Vegetable Lasagna Chef's Choice of Seasonal Accompaniments Assorted Dessert Display Soft Drinks, Coffee, Hot Tea
Served Luncheon
Individual Plated Lunch: Tossed Garden Salad or Soup du Jour Choice of 2 Entrees: Chicken Piccata, Chicken Franciase, French Cut Chicken Breast with Forest Mushroom Ragout, Chicken Saltimbocca, Broiled Salmon with Caramelized Onion and Asparagus, Parmesan Crusted Tilapia with Tomato Fehnel Broth, Roasted Pork Medallions with Apple Chutney, Grilled Flank Steak with Argentinian Chimichurri Chefs Selection of Seasonal Accompaniments Choice of Dessert Soft Drinks, Coffee, Hot Tea