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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Barrie-Hotel & Conference Ctr Event Facilities

As the premiere Barrie, Ontario conference centre hotel, we offer you 13 rooms with nearly 9, 000 sq. ft. of space and full catering. Let our professional staff put together an event package for your meeting or wedding and you'll see why we're the best.
Facilities
Number of Meeting Rooms : 1
Total Area Of Meeting Space : 9345  sq Ft
Number Of Sales And Meeting Professionals On-Site : 4
Largest Room Capacity : 300
Largest Room Measurement
Height : 10.0  Ft
Length: 74.0  Ft
Width: 42.0  Ft
Smallest Room Measurement
Height : 8.0  Ft
Length: 25.0  Ft
Width: 27.0  Ft
Exhibit Space Available
Total Area Of Exhibit Space Available :  3108
Number Of 8'' x 10'' Booths :  25

Equipment

35mm Slide Projector
DVD Player
Digital Projector
Flip Chart and Markers
LCD Projector
Lectern
Microphone
Modem Lines
Overhead Projector
Whiteboard

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Barrie-Hotel & Conference Ctr Meeting Rooms

Capacities by Layout
Event Room U-shape Style Hollow Square Style Boardroom Style Classroom Style Banquet Style Cabaret Style Theatre Style Reception Style
  U-shape Style Hollow Square Style Boardroom Style Classroom Style Banquet Style Cabaret Style Theatre Style Reception Style
Churchill Ballroom
40   50   60   140   280   280   280   300  
Dimensions  (  Feet  |  Meters  )
Event Room Room Dimensions
L X W
Area
sq Ft
Ceiling Height Door Dimensions
H X W
Floor Level Natural Lighting
Churchill Ballroom 74 X 42
3108
10
8 X 10
1ST F

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Holiday Inn Barrie-Hotel & Conference Ctr Banquets/Catering

Breakfast Menu
The Continental
Assorted Chilled Juices, Freshly Baked Danish, Muffins, Banana Bread and Croissants. Assorted Preserves and Butter, Coffee & Tea
The Deluxe Continental
Assorted Chilled Juices, Freshly Baked Danish, Muffins, Banana Bread, and Croissants, Fresh Cut Fruit in Season, Assorted Individual Yoghurt, Coffee, Tea or Milk
The Plated Breakfast
Assorted Chilled Juices, Country Fresh Scrambled Eggs with Crisp Bacon or Sausage or Ham, Home fried Potatoes, A basket of Baked goods per table, Fruit Preserves and Butter, Coffee, Tea or Milk

Dinner Menu
Dinner Buffet
Salad Display:Baby Greens,Dressings Seafood w Veg. & Farfalle, Potato & Pasta Salad, Coleslaw, Smoked Fish Mirror, Decorated Deli Meat Mirror, Devilled Eggs, Three Hot Entrees, Decadent Dessert Table **Deluxe Buffet**also available
Dinner Selections
Delicious served Dinner Selections. Includes Choice of One Appetizer, One Salad, One Entree, and One Dessert. Selection of Teas, Coffee, Decaffeinated Coffee, Fresh Rolls, Butter or Margarine. Groups of 20 or more.
Cocktail Party Suggestions
Many to choose from...including Sandwich Trays, Hors D"Oeuvres, Cheese Board, Side of Smoked Salmon, Potato Chips, Pretzels, Peanuts and Nachos. Pizzas also available...Enquire within.

Lunch Menu
Working Lunch #1
Soup of the Day, Crudite with Dip, German Potato Salad, Sandwiches made on Assorted Kaisers & Breads, Selection of Individual Pastries, or Fresh Cut Fruit Platter, Coffee, Tea. Groups of 10 or more.
Working Lunch #2
Soup of the Day or Tossed Salad, Crudite with Dip, German Potato Salad, Assorted Deli Platter with cheese and fixings, Fresh Cut Fruit Platter or Selection of Individual Pastries, Coffee, Tea. Groups of 10 or more.
Hot Luncheon Buffet
Soup of the day or Tossed Salad, Crudite with Dip, Potato & Pasta Salad, Coleslaw, Roast Top Sirloin of Beef, Fresh Vegetable, Potato, Pasta of the day, Fresh Cut Fruit Platter or A Selection of Individual Pastries, Coffee, Tea. Groups of 75 or more.