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1 888 HOLIDAY (1 888 465 4329)
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Book online or call:
Toulouse Airport
Hotel Front Desk: 33-5-34360020
Hotel Fax: 33-5-34360030
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Holiday Inn Toulouse Airport Meetings & Events
Modern art hangs on the walls of our 7 naturally lit, air-conditioned meeting rooms. The rooms are conveniently located on the ground floor and are suitable for conferences with up to 300 delegates. Staying connected is a breeze with wireless Internet.
Facilities
Equipment
Number of Meeting Rooms : 5
Total Area Of Meeting Space : 128.2
sq M
Number Of Sales And Meeting Professionals On-Site : 2
Largest Room Capacity : 300
Largest Room Measurement
Height : 2.5
M
Length: 21.0
M
Width: 13.0
M
Smallest Room Measurement
Height : 2.5
M
Length: 4.0
M
Width: 5.0
M
35mm Slide Projector
Cable Modem
DVD Player
Digital Projector
Flip Chart and Markers
Group and Event Packages
LCD Projector
Lectern
Microphone
Modem Lines
Overhead Projector
Whiteboard
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Holiday Inn Toulouse Airport Meeting Rooms
| Event Room | U-shape Style | Banquet Style | Boardroom Style | Cabaret Style | Classroom Style | Hollow Square Style | Reception Style | Theatre Style |
 |
 |
 |
 |
 |
 |
 |
 |
|
|
Bessie Coleman |
4 | 5 | ||||||
|
Lindbergh et Wright |
36 | 60 | ||||||
|
Louis Blériot |
12 | 20 | ||||||
|
Roland Garros 1-2-3 |
170 | 112 | 150 | 300 | 250 | |||
|
Saint-Exupéry |
10 | 20 | 12 | 7 | 10 | 25 | 15 |
| Event Room | Room Dimensions L X W |
Area sq Ft |
Ceiling Height | Door Dimensions H X W |
Floor Level | Natural Lighting |
|---|---|---|---|---|---|---|
| Bessie Coleman |
4 X
5 |
20 |
2 |
1 X
2 |
GRND | Y |
| Lindbergh et Wright |
15 X
6 |
98 |
2 |
1 X
2 |
GRND | Y |
| Louis Blériot |
6 X
6 |
39 |
2 |
1 X
2 |
GRND | Y |
| Roland Garros 1-2-3 |
21 X
13 |
273 |
2 |
2 X
2 |
GRND | Y |
| Saint-Exupéry |
6 X
5 |
30 |
2 |
1 X
2 |
GRND | Y |
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Holiday Inn Toulouse Airport Banquets/Catering
Breakfast Menu
Buffet Menu
Dinner Menu
Lunch Menu
American / german buffet breakfast
The American/German Buffet breakfast offers you a large variety of choice (hot and cold). Opened from 6.00 am to 10.30 am on weekdays and until 11.00 am during weekends
The American/German Buffet breakfast offers you a large variety of choice (hot and cold). Opened from 6.00 am to 10.30 am on weekdays and until 11.00 am during weekends
Buffet Menu
Buffet
4 Hot and cold Starters 2 Main course Selection of french cheeses 4 desserts Boissons incluses
4 Hot and cold Starters 2 Main course Selection of french cheeses 4 desserts Boissons incluses
Buffet
5 Hot and cold Starters 2 Main course Selection of french cheeses 4 desserts Boissons incluses
5 Hot and cold Starters 2 Main course Selection of french cheeses 4 desserts Boissons incluses
Buffet
6 Hot and cold Starters 1 Main course Selection of french cheeses 5 desserts Boissons incluses
6 Hot and cold Starters 1 Main course Selection of french cheeses 5 desserts Boissons incluses
Dinner Menu
Menu Découverte at € 32.-- per perosn
A 3 course lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee or tea) ex: Cod 'Samoussa", roasted fillet of seabream with pepper cream, Fine apple tart coconut ice cream.
A 3 course lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee or tea) ex: Cod 'Samoussa", roasted fillet of seabream with pepper cream, Fine apple tart coconut ice cream.
Menu d'affaire at € 40.-- per perosn
3 courses Lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee and tea) ex: French Salade Landaise with Foie gras and smoked duck breast, Poached fillet of sole with mash potatoes, Chocolate fondant
3 courses Lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee and tea) ex: French Salade Landaise with Foie gras and smoked duck breast, Poached fillet of sole with mash potatoes, Chocolate fondant
Menu Saveur at € 48.-- per person
4 course menu including beverages (water, wine, tea or coffee) ex: Pan-fried scallops with ginger scented cream, Roasted fillet of beef and its vegetable brochettes, Selection of cheeses, "Minute" soufflé with two chocolates
4 course menu including beverages (water, wine, tea or coffee) ex: Pan-fried scallops with ginger scented cream, Roasted fillet of beef and its vegetable brochettes, Selection of cheeses, "Minute" soufflé with two chocolates
Lunch Menu
Menu Découverte at € 32.- per person
A 3 course lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee or tea) ex: Cod 'Samoussa", roasted fillet of seabream with pepper cream, Fine apple tart coconut ice cream
A 3 course lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee or tea) ex: Cod 'Samoussa", roasted fillet of seabream with pepper cream, Fine apple tart coconut ice cream
Menu D'affaires at € 40.-- per person
3 courses Lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee and tea) ex: French Salade Landaise with Foie gras and smoked duck breast, Poached fillet of sole with mash potaoes, Chocolate fondant
3 courses Lunch menu including beverages (1/2 bottle of wine, 1/2 bottle of mineral water, coffee and tea) ex: French Salade Landaise with Foie gras and smoked duck breast, Poached fillet of sole with mash potaoes, Chocolate fondant
Menu Saveur at € 48.-- per perosn
4 course menu including beverages (water, wine, tea or coffee) ex: Pan-fried scallops with ginger scented cream, Roasted fillet of beef and its vegetable brochettes, Selection of cheeses, "Minute" soufflé with two chocolates
4 course menu including beverages (water, wine, tea or coffee) ex: Pan-fried scallops with ginger scented cream, Roasted fillet of beef and its vegetable brochettes, Selection of cheeses, "Minute" soufflé with two chocolates
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0871
Calls to 0871 numbers, when dialed from the UK, cost 10p per minute. Standard network rates apply. Calls from mobiles will be higher.
Calls to 0871 numbers, when dialed from the UK, cost 10p per minute. Standard network rates apply. Calls from mobiles will be higher.
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