Touting the philosophy “fresh is best”, Level 1 presents a variety of cuisines on a lavish buffet and an appetising à la carte menu. An open kitchen gives you a glimpse of the chefs at work as they create breakfast, lunch and dinner items using the freshest ingredients and innovative preparation techniques. The Milan Coffee Bar will tempt you with fresh-roasted java and luscious cakes and pastries.
Passers-by on Zhangyang Road are often intrigued enough by the activity inside Sushiman to come in and have a taste for themselves. With a focus on fresh ingredients and simple presentation, this authentic sushi and sashimi restaurant gives you the option to dine in or take your selections back to your room or to a nearby park. Great assortments of sake and Japanese beer are also available.
Red Chopsticks will first wow you with its contemporary red and black décor and then bowl you over with an assortment of flavoursome noodle dishes. The added attraction of a noodle show kitchen keeps the mood informal. A large selection of fine Chinese and herbal teas available by the pot or the cup can be enjoyed with lunch or dinner or at our stylish tea bar.
Award-winning chef William Weng brings the very best of Cantonese, Shanghainese, Chaozhou and Szechuan cuisine together under one roof in the elegant Oriental House. Freshly prepared dim sum, a buffet of hot and cold dishes and an à la carte menu capture authentic Chinese tastes for lunch and dinner. House specialties include Wok-Fried Shrimp with Homemade Sauce.