A soaring glass ceiling is all that separates you from Amman’s glorious skies in The Atrium, a casual restaurant located near the main lobby. A lavish buffet unveiled at breakfast is transformed with international specialties for lunch and dinner. À la carte menus are also available all day, along with a selection of weekly specialties from around the world.

Location:  In Hotel - Lobby
Services:  Breakfast  |  Lunch  |  Dinner

Indu takes you back to colonial India with its traditional décor and authentic menu. Standard dishes are prepared with finesse to ensure the samosas are light and crisp, the tandoori and chicken tikka is moist and delicately seasoned, and the nan and paratha are slightly charred to perfection. To some, the curries stand out the most, adding distinct flavour without being overwhelming. In addition to seasonal menus, Indu features specialties from a different gastronomic region of India each month.

Location:  In Hotel - Ground Floor
Services:  Lunch  |  Dinner

In Mexico, Cinco de Mayo (May 5) is a day to celebrate freedom and liberty. At InterContinental Amman, it’s a celebration of Mexican food served in a friendly, relaxed atmosphere. The restaurant’s recipes are rooted in tradition, but we’ve made a few updates for those who prefer a vegetarian or slightly healthier version of their familiar favourites. Meat lovers are also in luck: our famous rib-eye steak is as juicy and tender as ever.

Location:  In Hotel - Ground Floor
Services:  Lunch  |  Dinner

Nothing is as authentically Lebanese as Burj Al Hamam, a restaurant known throughout the region for fine Lebanese cuisine. Starters including Goat’s Cheese Salad, Hummus and Muhammara, and Lamb’s Tongue Salad are too tempting to pass up, especially for those with a healthy appetite. Raw lamb dishes are favourites on the entrée list, but the house specialty is the Sea Bass with Oil and Lemon. A traditional dessert such as Osmalyieh or Halawet El Jiben provides the crowning touch.

Location:  In Hotel - Ground Floor
Services:  Lunch  |  Dinner

The Terrace is the perfect solution for those nights when everyone craves something different. Offering alfresco dining in the spring and summer months, this exotic restaurant’s menu is a flavoursome mélange of Mexican, Lebanese, Italian and Mongolian dishes. Live performances by international musicians, and the famous hubbly bubbly, are on hand to add a little more spice to your evening.

Location:  In Hotel - Ground Floor
Services:  Dinner

The Deli Café proves you don’t have to sacrifice gourmet quality just because you’re in a hurry. The menu board has a long list of sandwiches, salads, soups and pastas to choose from, and the deli cases are filled with international and cut cheeses, meats, cakes and chocolates. A good selection of fine coffees, teas and wines from around the world are also offered.

Location:  In Hotel - Ground Floor
Services:  Breakfast  |  Lunch  |  Dinner