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Banquet/Catering
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Sample Menus available at the hotel include but are not limited to those shown here. For more details, contact the catering office or request group rates and dates.
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| Breakfast Menu |
Buffet Menu |
Dinner Menu |
Lunch Menu |
Other Menu |
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Breakfast Menu
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Deluxe Continential Breakfast
Assortment of Freshly Baked Breads; such as Banana Nut , Lemon Poppy, Oat Bran & Raisin Bran. Assorted Danishes and Muffins. Fresh Sliced Fruit Platter. Chilled Orange, Apple and Cranberry Juice. Freshly Brewed Regular and Decaffeinated Coffee with an Assortment of Flavored Creamers. Assorted Hot Teas & Hot Chocolate.
All American Breakfast Buffet
Chilled Orange, Apple and Cranberry Juices. Fluffy Scrambled Eggs. Hickory Smoked Bacon Strips. Country Sausage Links. Country Style Potatoes. Freshly Baked Biscuits and Country style Gravy. Assortment of Freshly Baked Muffins. Fresh Sliced Fruit Platter. Freshly Brewed Regular and Decaffeinated Coffee with an Assortment of Flavored Creamers. Assored Hot Teas & Hot Chocolate.
French Toast Entree
Cinnamon French Toast, lightly dusted with Powdered Sugar drizzled with Hot Maple Syrup and topped with Creamy Whipped Butter. Accompanied by Hickory Smoked Bacon Strips and a Fruit Garnish, served with Orange Juice and Freshly Brewed Regular or Decaffeinated Coffee or Hot Tea
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