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1 877 2 CROWNE (1 877 227 6963)
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Book online or call:
Hotel&suites Landmark Shenzhen
Hotel Front Desk: 86-755-82172288
Hotel Fax: 86-755-82290473
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Crowne Plaza Hotel&suites Landmark Shenzhen Event Facilities
Your Crowne Meetings Director will adapt our 11 meeting rooms to your conference call for 4 or cocktails for 350. We'll arrange AV equipment for wedding speeches or live music to entertain clients. Whether you need projectors or pianists, just ask.
Facilities
Equipment
Number of Meeting Rooms : 5
Total Area Of Meeting Space : 168.4
sq M
Number Of Sales And Meeting Professionals On-Site : 5
Largest Room Capacity : 150
Largest Room Measurement
Height : 3.2
M
Length: 9.0
M
Width: 17.4
M
Smallest Room Measurement
Height : 3.6
M
Length: 8.4
M
Width: 5.7
M
Exhibit Space Available
Total Area Of Exhibit Space Available :
860
Number Of 8'' x 10'' Booths :
30
35mm Slide Projector
Cable Modem
DVD Player
Digital Projector
Flip Chart and Markers
Group and Event Packages
LCD Projector
Laser Disc
Lectern
Microphone
Modem Lines
Stage Lights
VCR
Whiteboard
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Crowne Plaza Hotel&suites Landmark Shenzhen Meeting Rooms
| Event Room | U-shape Style | Boardroom Style | Classroom Style | Reception Style | Banquet Style | Theatre Style | Cabaret Style | Hollow Square Style |
 |
 |
 |
 |
 |
 |
 |
 |
|
|
Azalea Room |
50 | 70 | 70 | 80 | 90 | 150 | ||
|
Bauhinia Room |
20 | 22 | 24 | 30 | 30 | 60 | 22 | |
|
Board Room I |
14 | 10 | ||||||
|
Board Rooms II |
10 | |||||||
|
Peony Room |
20 | 24 | 24 | 30 | 36 | 70 | 24 |
| Event Room | Room Dimensions L X W |
Area sq Ft |
Ceiling Height | Door Dimensions H X W |
Floor Level | Natural Lighting |
|---|---|---|---|---|---|---|
| Azalea Room |
9 X
17 |
157 |
3 |
2 X
1 |
3RD | F |
| Bauhinia Room |
8 X
6 |
48 |
4 |
2 X
1 |
3RD | F |
| Board Room I |
8 X
6 |
48 |
4 |
2 X
1 |
3RD | Y |
| Board Rooms II |
8 X
6 |
48 |
4 |
2 X
1 |
3RD | Y |
| Peony Room |
9 X
6 |
51 |
4 |
2 X
1 |
3RD | F |
Meeting Room Availability
To find availability and pricing information for your meeting or event, please request a meeting quote online
If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705
Crowne Plaza Hotel&suites Landmark Shenzhen Banquets/Catering
Breakfast Menu
Buffet Menu
Western, Chinese or International Buffet are available.
Dinner Menu
Suckling Pig and Barbecued Meats Platter;Sauteed Shrimp with Lettuce and Soy Sauce;Deep-fried Seafood Roll;Fried Chicken, Squid and Broccoli with X.O. Sauce;Braised Shark’s Fin, Chicken and Shiitake with Brown Sauce;Steamed Flounder;Fried Chicken with Preserved Bean Curd;Sauteed Lettuce and Mushroom with Oyster Sauce;Poached Baby Cabbage in Chicken Stock;Fried E-fu Noodles with Leek and Bean Sprout;Chinese Petit Four;Sweetened Peanut Cream Soup;Seasonal Fruit Platter
Roast Suckling Pig & Barbecued Meats Platter;Sauteed Shrimp & Lettuce with X.O. Sauce;Deep-fried Shrimp, Squid Paste & Water Chestnut Ball;Sauteed Scallop and Chicken with Peppers & Broccoli;Braised Shark’s Fin, Chicken & Shiitake with Brown Sauce;Steamed Green Garoupa;Braised Goose Web & Lettuce with Abalone Sauce;Deep-fried Crispy Chicken;Poached Shanghai Cabbage in Superior Soup;Fried E-fu Noodles with Sprout and Leek;Chinese Petit Four;Sweetened Red Bean with Lily Soup;Seasonal Fruit Platter
Lunch Menu
5 courses Chinese Set Lunch in total are available. Marinated Meat Platter Sauteed Shrimp and Lettuce and Sweet and Sour Sauce Fried Squash with Pork Sweet Corn, Chicken and Egg Soup Boiled Beef in Chili Stock Steamed Chicken with Preserved Sauce Steamed Perche with Garlic and Soy Sauce Poached Shanghai Cabbage in Superior Soup Fried Rice with Barbecued Pork, Egg and Lettuce Sweetened Pearl Barley with Coconut Milk Soup Seasonal Fruit Platter
Barbecued Meats Platter Sauteed Shrimp and Lettuce with Chili Sauce Deep-fried Chicken , Shiitake and Shanghai Cabbage Roll Sauteed Squid with Chicken, Peppers and Broccoli Crab Meat, Chicken, White Gourd and Egg Soup Steamed Mandarin Fish Fried Crispy Chicken with Chili Poached Baby Cabbage in Superior Soup Fried Rice with Chicken and Lettuce Sweetened Peanut Cream Soup Seasonal Fruit Platter
Marinated Meat Platter Sauteed Shrimp and Lettuce with X.O. Sauce Deep-fried Abalone, Shiitake and Shanghai Cabbage Roll with Abalone Sauce Fried Chicken and Pork with Broccoli and Chili Sauce Chicken, Conpoy, Shiitake and Asparagus Soup Steamed Flounder Poached Chicken with Hua Tiao Poached Kailan in Chicken Stock Fried E-fu Noodles with Enoki Sweetened Peanut and Cream Soup Seasonal Fruit Platter
Other Menu
Cocktail Menu is also available for any cocktail reception.
Buffet Breakfast
Over 150 items are served in the coffee shop buffet for breakfast with a wide variety of local and international favorites available throghout the hotel including banquets and room service. Prepared by our staff of Unternational Chef's from Hong Kong, Italy and local provinces of China, we are the recipent of numerous accolades for Italian and Cantonese foods. Tweny four hour room service also available.
Over 150 items are served in the coffee shop buffet for breakfast with a wide variety of local and international favorites available throghout the hotel including banquets and room service. Prepared by our staff of Unternational Chef's from Hong Kong, Italy and local provinces of China, we are the recipent of numerous accolades for Italian and Cantonese foods. Tweny four hour room service also available.
Buffet Menu
Western, Chinese or International Buffet are available.
Dinner Menu
Suckling Pig and Barbecued Meats Platter;Sauteed Shrimp with Lettuce and Soy Sauce;Deep-fried Seafood Roll;Fried Chicken, Squid and Broccoli with X.O. Sauce;Braised Shark’s Fin, Chicken and Shiitake with Brown Sauce;Steamed Flounder;Fried Chicken with Preserved Bean Curd;Sauteed Lettuce and Mushroom with Oyster Sauce;Poached Baby Cabbage in Chicken Stock;Fried E-fu Noodles with Leek and Bean Sprout;Chinese Petit Four;Sweetened Peanut Cream Soup;Seasonal Fruit Platter
Roast Suckling Pig & Barbecued Meats Platter;Sauteed Shrimp & Lettuce with X.O. Sauce;Deep-fried Shrimp, Squid Paste & Water Chestnut Ball;Sauteed Scallop and Chicken with Peppers & Broccoli;Braised Shark’s Fin, Chicken & Shiitake with Brown Sauce;Steamed Green Garoupa;Braised Goose Web & Lettuce with Abalone Sauce;Deep-fried Crispy Chicken;Poached Shanghai Cabbage in Superior Soup;Fried E-fu Noodles with Sprout and Leek;Chinese Petit Four;Sweetened Red Bean with Lily Soup;Seasonal Fruit Platter
Lunch Menu
5 courses Chinese Set Lunch in total are available. Marinated Meat Platter Sauteed Shrimp and Lettuce and Sweet and Sour Sauce Fried Squash with Pork Sweet Corn, Chicken and Egg Soup Boiled Beef in Chili Stock Steamed Chicken with Preserved Sauce Steamed Perche with Garlic and Soy Sauce Poached Shanghai Cabbage in Superior Soup Fried Rice with Barbecued Pork, Egg and Lettuce Sweetened Pearl Barley with Coconut Milk Soup Seasonal Fruit Platter
Barbecued Meats Platter Sauteed Shrimp and Lettuce with Chili Sauce Deep-fried Chicken , Shiitake and Shanghai Cabbage Roll Sauteed Squid with Chicken, Peppers and Broccoli Crab Meat, Chicken, White Gourd and Egg Soup Steamed Mandarin Fish Fried Crispy Chicken with Chili Poached Baby Cabbage in Superior Soup Fried Rice with Chicken and Lettuce Sweetened Peanut Cream Soup Seasonal Fruit Platter
Marinated Meat Platter Sauteed Shrimp and Lettuce with X.O. Sauce Deep-fried Abalone, Shiitake and Shanghai Cabbage Roll with Abalone Sauce Fried Chicken and Pork with Broccoli and Chili Sauce Chicken, Conpoy, Shiitake and Asparagus Soup Steamed Flounder Poached Chicken with Hua Tiao Poached Kailan in Chicken Stock Fried E-fu Noodles with Enoki Sweetened Peanut and Cream Soup Seasonal Fruit Platter
Other Menu
Cocktail Menu is also available for any cocktail reception.
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0871
Calls to 0871 numbers, when dialed from the UK, cost 10p per minute. Standard network rates apply. Calls from mobiles will be higher.
Calls to 0871 numbers, when dialed from the UK, cost 10p per minute. Standard network rates apply. Calls from mobiles will be higher.
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